Gin cocktails
Monkey Gland
Gin and fresh orange juice with grenadine and a dash of absinthe. Fruity, with an aniseed edge.
- Strength
- Medium
- Sweetness
- Balanced
Ingredients
- 45 ml1½ ozLondon dry gin
- 45 ml1½ ozFresh orange juice
- 8 ml¼ ozGrenadine
- 1 dash1 dashAbsinthe
Makes one drink, about 100 ml before ice.
Method
- Put the coupe in the freezer to chill.
- Add everything to a shaker. Fill with ice and shake hard for 10 to 12 seconds.
- Strain into the coupe.
- Garnish: orange twist.
- Glass
- Coupe
- Ice
- None, served up
- Garnish
- Orange twist
- Tastes
- Fruity, Herbal